Not-So-Naughty Thumbprint Cookies (No Gluten, No Sugar)

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There are few traditions as candy as baking vacation cookies to share with fam and associates, nevertheless it’s no simple feat discovering recipes that aren’t loaded with refined sugar and dairy and truly style good. These thumbprint cookies from Laurel Gallucci of Candy Laurel Bakery seize all of the cuteness and crave-ability of the traditional model, however with none naughty elements.

Vacation miracle or simply the kitchen wizardry of our fave grain-free, dairy-free baking babe, Laurel? We’d guess it’s a little bit of each. Make a practice-batch of this one-bowl-wonder tonight, and maintain the recipe available for the remainder of the vacation season…

Raspberry Thumbprint Cookies
Yields about 1 dozen cookies

Elements:

2 cups almond flour
1/four cup coconut oil (melted)
1/four cup maple syrup
1 tsp vanilla extract
1 tsp cinnamon
half of tsp baking soda
half of tsp Himalayan pink salt

For the jam:
2 cups raspberries
2 Tbsp lemon juice
2 Tbsp maple syrup

Instructions:

Preheat oven to 350. Put together a cookie sheet by lining with parchment paper.

First, put together the jam:

Place all elements for jam in saucepan and prepare dinner raspberries with the maple syrup and lemon whereas gently smashing berries. Permit berry combination to return to a gentle simmer for about 5 minutes. Put aside and permit to chill.

Whereas jam is cooling, put together cookie dough:

Place almond flour, maple syrup, coconut oil, baking soda, salt, vanilla extract and cinnamon in a bowl. Stir gently. Scoop 1­-2 tablespoons of batter from bowl, and kind right into a ball. Place cookie dough on ready sheet. Press thumb into middle of cookie dough ball.

Fill imprint with jam. Repeat with remaining dough and jam.

Bake cookies eight­-10 minutes, till golden brown and jam is effervescent. Permit to chill 10 minutes. Prime every thumbprint with extra jam, if desired. Take pleasure in!

Notice: Cookie dough and jam could be made as much as 5 days forward and refrigerated till use.


Bookmark these grain-free sugar-free recipes from Laurel for extra wholesome vacation baking inspiration.

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